Coconut oil is such a wonderful oil to use, not only for cooking but also for home remedies for a more beautiful skin and glorious hair.
There are priced relatively higher compared to your regular cooking oil so knowing how to store coconut oil is a good know-how for you to be able to preserve it for the longest amount of time possible and enjoy all it's natural benefits. Nutrients and natural contents may be lost over time if not stored properly and can become rancid, despite its high resistance to rancidity.
Trying to find something healthy to add to your diet? One of the best leafy green vegetables you can add to your diet are collard greens.
While they may leave much to be desired to be used for your salad recipes, these green leaves are so packed with nutrients you really need to add them to your diet any way you can.
Try out a collard green smoothie to rotate your greens and benefit from all its awesome nutrients. Find out what you can get from drinking a collard green smoothie and how you can make them!
Once you start a green smoothie diet, it is very important to have a good rotation of greens and fruits. Too much of anything is not good, and you really want to balance everything you consume in good moderation.
One good alternative you can add to your diet is bok choy, very similar to spinach in so many ways. Read on so you can learn more about how to make a bok choy smoothie and the benefits you can get from them.
Do you have a lot of leftover cornbread and don’t know what to do with them? You can extend its shelf life by storing it the right way. In this article, I’ll be listing the steps on how you can store cornbread in the pantry or freezer.
Storing cornbread became a problem for me when I had several leftovers from my recent family dinner. I didn’t want to throw them away, so I researched online on how to store them the right way. The results have greatly amazed me and I want to share with you what I have learned.
Do you love salmon patties but the egg is your mortal enemy? Then you’re reading the right article because I’ll be detailing a recipe on how to make salmon patties without eggs.
Whether you’re allergic to eggs or just ran out of them in your kitchen, it is such a horrible experience if you’re cooking salmon patties without them. I’ve actually experienced it myself and having no knowledge about what to use to replace eggs, made me more frustrated. That’s why I have researched on some alternative ingredients that can substitute the binding power of eggs.
If you’re curious to know, continue reading below.